Quote:
Originally posted by sebastian_dangerfield
I smiled and said, "That organic thing is bullshit. You know that. I just eat here because the food is fresh and better quality."
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Why do you think that's so? Could it be b/c the fruits/vegetables are not grown with pesticides (linked to cancer)? Or the meat is not injected with steriods or antibiotics? Or do you trust companies like Monsanto to not put anything unsafe on your veggies?
It's just so fucking expensive. It's cheaper for me to go out on Lake Michigan, troll for king salmon all day and land a 15-pounder then it is to buy it at Whole Foods.
