Is anyone else repulsed by Susan Stamberg's mother-in-law's cranberry relish?
In other news, the New York Times food section this week had a few Turkey recipies.
This is their very simple roast turkey recipe, and this is their very complicated Hatian turkey.
These Pumpkin Pots de Crème With Amaretti-Ginger Crunch look delicious, but will have to wait for another year. These Golden Apple Triangles look good, but I have a fear of puff pastry. I can never get it to work out right.
My uncle always makes an oyster soup on Thanksgiving, but this celery soup also looks really good.
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"In the olden days before the internet, you'd take this sort of person for a ride out into the woods and shoot them, as Darwin intended, before he could spawn."--Will the Vampire People Leave the Lobby? pg 79
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