Quote:
Originally posted by patentparanyc
AoN, today I was craving grease so with my egg whites I ordered sausage and although it initially looked great, I was sorely disappointed with the a.) texture and b.) flavor. I much prefer bacon. The bacon today looked fatty though. That was a turn off.
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This reminds me of a comment that a guy I knew in college received on some paper he had written. To wit:
- Ian - there are just two problems with this paper: 1. Style and 2. Content.
