Quote:
Originally posted by ltl/fb
Well THAT sounds like a good time. Want a quick breakfast? First, bake up some biscuits . . .
And imagine the complications if you want egg, too. not always so easy to get the egg to cook in a size that fits right on the biscuit. Yes, wanker, I am sure you have handy-dandy egg molds. I don't care. It's still a pain in the ass.
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No*4 was speaking specifically of missing country ham and biscuits. This was admittedly a tangent off your fast food frenzy, but it was only a tangent. It's not always about you.
As far as geting the egg to fit on the biscuit, you may have nooticed, had you actually looked at the sandwich before cramming it down your throat, the egg is scrambled and folded.
You know what a fold is, don't you? It's those places between the rolls where your sweat collects.
