Quote:
Originally Posted by PresentTense Pirate Penske
According to the chefs i know here, the market fish mongers get choicer cuts and the lag is more than a day, but maybe you know more than they. I'll let them know.
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these are the same people who serve you the "better" cuts off-menu for $150 an entree? did you wear your AI Voter! t-shirt the first time you went in?
anyway, I trust wonk. what reason would he have to steer me wrong? but for me it's academic because you need a friend to get you into Sam's Club or Costco, and I fired all my friends
