Quote:
Originally Posted by Greedy,Greedy,Greedy
Back when we first built our house, I decided to have a little Bar-B-Q to celebrate. Being a rural boy from the styx, I, of course, dug my own Bar-B-Q pit, a nice sort of 6 foot by two foot hole in the ground surrounded by concrete block with the wood piled high and then burned down into coals. It was a think of beauty, and I laid out our oven racks on top for grilling up some birds.
First question from all the neighbors: is that permanent?
But, really, I may get that pizza oven for my wife for mothers day. I've gone native.
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I'm just giving you shit about the pizza oven. Everyone should be cooking pizza all the time. Indoors, outdoors on the grill, outdoors in their stainless steel pizza over from Sur La Table, wherever and however. I support all of it. Are you making gluten-free pizza with cashew cheese? I'll pass, but support you in your pizza-making endeavors. And if you don't want to make pizza, but just want to heat up a frozen one in your oven late night? I support that too.
Pizza.