Quote:
Originally Posted by Greedy,Greedy,Greedy
Good list, but I just want to make sure you know the current thing is outdoor pizza ovens. You've got to have an outdoor wood fired pizza oven.
I'm thinking of this one, and having a little brick base built for it. What do you think? |
We have a gas one someone gave us as a gift. We've used it twice. Graham also has a grill and an electric smoker. Plus the fire pit. He's into the cooking of meat. But honestly, the sous vide gets used more than any other gadget in our household.
My dad has a wood fired one at the ranch. And a barbecue pit that can smoke 10 briskets and six hams simultaneously. And an outdoor fireplace with a grill. If you're ever in Texas, come visit. We cook a lot.
My parents are moving from an apartment in the middle of Houston to a 500 acre ranch ten miles from the closest WalMart. Not a suburbanite to be found anywhere nearby, but it'll be a massive adjustment. They are about half time in each right now, and the appeal of the peace and quiet of the ranch is winning out. But it's sort of an all or nothing thing. The half rural suburb thing has absolutely no appeal whatsoever.
