Quote:
Originally posted by greatwhitenorthchick
Wine in a tetra pak has been available in Canada since the late 80's. I should know. It's generally really really bad wine.
However, the other night we were served wine with a screw cap. It is apparently the new thing - it preserves the wine better than cork. Or so the waiter at Applebees said.
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A guy at Wine Spectator has been pushing the screw cap concept for some time. I'm a fan of the new non-cork corks. BUt that is only becuase I suck at opening wine and I haven't figured out a way to destroy the fake corks and end up with fake cork floaties in the wine yet. I'm sure I'll find a way. Given enough time and alcohol.
