Quote:
Originally Posted by Icky Thump
As a lifetime New Yorker and pizza aficionado, I am firmly on Team New Haven.
For NY pizza, listen to Prez (who has NOT done Totonno, which is the best) but Johns of Bleeker, DIFara in Midwood, the original Grimaldi's by Brooklyn Bridge. The other Grimaldi chain locations are meh.
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Roberta's. Although, I've heard good things about DiFara and Grimaldi's. I just ain't waitin' in no line for no pizza.
But here's the thing that people don't get. New York isn't about having the single best pizza pie in the world. It's about an abundance of great pizza within 5 minutes of wherever you are currently standing. You already know this, but here, it's a staple. You can get a great slice at a thousand places. If you want a great, sit-down experience, we've got it (as you've noted in your post), but when people rave about NY's pizza it's about abundant high quality.
TM
