LawTalkers - Where the Kids Come to Mouth Off

Originally posted by Did you just call me Coltrane?
Yes, pheasant is good (not to be a Timmy, but there's an "h" in there!).

Gourmet Pheasant

INGREDIENTS:

3 small pheasants
1/2 cup milk
salt & pepper to taste
2 apples peeled, cored and sliced
2 onions thinly sliced
2 tablespoons butter
3 cups sour cream

DIRECTIONS:
Brush pheasant inside and out with milk.
Season with salt and pepper.
Stuff cavities with apple slices.
Cook onions in butter in deep, flame-proof casserole.
Brown pheasant in onion-flavored butter.
Pour sour cream over pheasant and season lightly
with salt and pepper.
Bake, covered at 375 degrees for 1 hour, basting
every 15 minutes. Garnish with watercress.

Overkill.

Pheasant

Ingredients
Pheasants

Directions
Grill to taste.

Hank Chinaski

09-14-2004 03:46 PM

Monday morning griping

Quote:

Originally posted by Pretty Little Flower
I can also get sushi-grade fish of other types at a local sea food distributor (Coastal Seafoods, for Bilmore and Fugee, although I am sure they already know about it), which is the place that flies in fish for local sushi restaurants.

I guess I would be fearful that the gradiation is a simple marketing ploy to add a few bucks per lb. to the freshest fish they have for each type. There are actually very few properly trained Itamae (sushi-chefs) in this country, so I doubt that most seafood stores would have anyone competant to make the necessary distinction. I'm not saying Coastal Seafoods doesn't have a fully trained Itamae in place. How could I? I've never been to Minnesota other than an airport layover.

I guess I'm just suggesting people be cautious of spending more for "sushi-grade" halibut or swordfish. Your test of buying cheap if all you're doing is grilling is good, provided the store doesn't really mean "sushi grade is fresh and lower grade is old."

Quote:

Anyhoo, this has been a nice chat about seafood. Having a good discussion is like having riches.

If you want friends- be friendly

Sidd Finch

09-14-2004 03:54 PM

Monday morning griping

Quote:

Originally posted by Shape Shifter
You really tried to do this?

I think trying to put her fist in her mouth is the female version of showing how you can curl your tongue.

(Incidentally, I can curl my tongue, flip it over, and even make a three-leaf clover)

Sidd Finch

09-14-2004 04:00 PM

Monday morning griping

Quote:

Originally posted by bilmore
Overkill.

Pheasant

Ingredients
Pheasants

Directions
Grill to taste.

Or grille, if you do it the ole-fashion' way, bubba.

Pretty Little Flower

09-14-2004 04:06 PM

Monday morning griping

Quote:

Originally posted by Hank Chinaski
I guess I would be fearful that the gradiation is a simple marketing ploy to add a few bucks per lb. to the freshest fish they have for each type. There are actually very few properly trained Itamae (sushi-chefs) in this country, so I doubt that most seafood stores would have anyone competant to make the necessary distinction. I'm not saying Coastal Seafoods doesn't have a fully trained Itamae in place. How could I? I've never been to Minnesota other than an airport layover.

I guess I'm just suggesting people be cautious of spending more for "sushi-grade" halibut or swordfish. Your test of buying cheap if all you're doing is grilling is good, provided the store doesn't really mean "sushi grade is fresh and lower grade is old."

Well, there are actually some objective requirements for a "sushi-grade" label that do not directly relate to freshness, and that you do not need an Itamae for.

http://ask.yahoo.com/ask/20040513.html

Quote:

If you want friends- be friendly

He who does not know one thing knows another.

Tyrone Slothrop

09-14-2004 04:09 PM

an etiquette question

Dear Abby:
I am a 15-year-old girl who baby-sits for extra money. I baby-sat for a new family last week. After I put the kids to bed, I found a snake in the house. I was scared for the kids, so I grabbed a kitchen knife and chopped off the snake's head.

When the parents returned, I found out it was their pet snake that had escaped from its cage, and they were really angry. I feel terrible about it. Although I apologized, they won't talk to me when they see me in the neighborhood.

Should I write them a letter of apology or buy them a new snake? I don't know what the proper etiquette is when you kill someone's pet.

Rattled in Texas

Thanks, Belle Waring

sunnybunny

09-14-2004 04:17 PM

Monday morning griping

Quote:

Originally posted by Sidd Finch
I think trying to put her fist in her mouth is the female version of showing how you can curl your tongue.

(Incidentally, I can curl my tongue, flip it over, and even make a three-leaf clover)

Mr. Bunny has a friend who is very popular with the ladies who is rumored to be able to suck his own cock. When I heard this, I was repulsed, but really wanted to see him do it in that "must rubber neck at the car accident" kind of way.

Did you just call me Coltrane?

09-14-2004 04:20 PM

Monday morning griping

Quote:

Originally posted by sunnybunny
Mr. Bunny has a friend who is very popular with the ladies who is rumored to be able to suck his own cock. When I heard this, I was repulsed, but really wanted to see him do it in that "must rubber neck at the car accident" kind of way.

Has he left the house in the past 10 years?

Flinty_McFlint

09-14-2004 04:20 PM

an etiquette question

Quote:

Originally posted by Tyrone Slothrop

Dear Abby:
I am a 15-year-old girl who baby-sits for extra money. I baby-sat for a new family last week. After I put the kids to bed, I found a snake in the house. I was scared for the kids, so I grabbed a kitchen knife and chopped off the snake's head.

When the parents returned, I found out it was their pet snake that had escaped from its cage, and they were really angry. I feel terrible about it. Although I apologized, they won't talk to me when they see me in the neighborhood.

Should I write them a letter of apology or buy them a new snake? I don't know what the proper etiquette is when you kill someone's pet.

Rattled in Texas

Thanks, Belle Waring

I always offer to share. That sometimes helps.

sunnybunny

09-14-2004 04:24 PM

Monday morning griping

Quote:

Originally posted by Did you just call me Coltrane?
Has he left the house in the past 10 years?

Yes, but he often disappears for stretches of time without explanation when we go out.

taxwonk

09-14-2004 04:28 PM

Monday morning griping

Quote:

Perehaps if you offered to either warm him up or finish the job?

Shape Shifter

09-14-2004 04:32 PM

Monday morning griping

Quote:

Have you heard of the internet?

Hank Chinaski

09-14-2004 04:37 PM

Monday morning griping

Quote:

Originally posted by Pretty Little Flower
He who does not know one thing knows another.

Did you translate this yourself? I'm curious because my relatives always say it a little differently. "Don't assume the fool doesn't know the answer to your next problem!"

Of course they speak from the vernacular.

Sidd Finch

09-14-2004 05:14 PM

Monday morning griping

Quote:

Originally posted by sunnybunny
Yes, but he often disappears for stretches of time without explanation when we go out.

There could be other reasons for that, y'know.

Did you just call me Coltrane?

09-14-2004 05:18 PM

Monday morning griping

Quote:

Originally posted by sunnybunny
Yes, but he often disappears for stretches...

Well, I hope so! I wouldn't attempt what he does w/out getting properly warmed up either.