Porno by Mail, One Two Three
 

The devil is in the details. Think how embarrassed you'd be if you mistook Steamers for Hot Lunches at a holiday party this season. My god, its like asking for a scotch and coke or requesting ketchup for a corner of roast beef and swiss.

Porno by Mail, One Two Three
 

Paper bindle instructions here for the "druggists" on the FB:

http://www.iape.org/DownLoads/WMTPD/bindle.pdf

Porno by Mail, One Two Three
 

That changes everything. Perhaps the Akron Steamer is what fringe is worried about.

Actual Fashion Question
 

How many bitches did you slap today?

Porno by Mail, One Two Three
 

Less,

You are correct. There is a paper bindle.

Live and learn,
SD

Why Veronika sucks
 

You and 35 million other men aged 14-65.

http://www.picvip.com/modelle/veroni...nova/zema7.jpg

Porno by Mail, One Two Three
 

Dude, that much Metamucil is dangerous. People have been known to lift themselves off the ground applying those. Its so dangerous its taboo in scat circles to even discuss and "Ackron."

Porno by Mail, One Two Three
 

Only if that someone is one of the participants...otherwise it's just gross.

Prude!

Excellent idea! As they are a pharmacy company, I was thinknig of shooting for a different client comp. I already have some great ideas for a closing party...

Porno by Mail, One Two Three
 

At this point the bukkakke genre bores me. NTTAWWT. As does the ultra-gangbang genre (eg: Houston 500). I haven't seen enough scat videos to comment one way or the other on the latter topic.


FWIW, FYI, for the record.

Because I care...
 

i have been told video age inc.

Scroll By This Post.
 

:rofl: :rofl: :rofl: :rofl: :rofl:...........oops.

Because Penske and Bilmore Asked
 

Or to expand on Penske's point,

Icewine, or Eiswein, originated in Franconia, Germany in 1794. Grapes were left on the vines until the first deep frost, and the freeze/thaw cycles that occurred concentrated both the sugars and flavors of the grapes. The process was refined, and now icewines are highly prized drinks that are created in Germany, Austria, and Canada. The Niagara region of Ontario, Canada is currently the most widely respected producer of Icewines.

Icewine, properly created, must follow VQA (Vintners Quality Alliance) regulations to ensure a quality product. Key amongst these rules is that the wine must be naturally produced - no artificial freezing allowed. This makes Icewine very difficult to create - grapes must be guarded against extreme temperatures, and because they are the last grapes on the vines, they must be defended vigorously against birds and other animals.

As in all harvests, the exact moment of harvest is extremely important for Icewine. Ideally, the temperature should get to -10°C to -13°C before picking. This provides the optimum level of sugar and flavour in the grapes. This chart shows how sugar varies with the temperature:


Sugar Levels
Temperature Sugar Content
-6°C 29%
-7°C 33%
-8°C 36%
-9°C 36%
-10°C 43%
-11°C 46%
-12°C 49%
-13°C 52%
-14°C 56%


When the grapes are just right, they're carefully picked by hand. Grapes in this condition have a very low yield - often an entire vine only makes a single bottle. That's why ice wine can be so expensive and is often sold in half-bottles only, but it's worth it!

Icewine is typically made of Vidal and Riesling grapes. After this long harvest process, the grapes go through weeks of fermentation, followed by a few months of barrel aging. The wine ends up a golden colour, or a deep, rich amber. It has a very sweet (of course) taste. The flavour is a combination of apricot, peach, mango, melon or other sweet fruits. There is often a nutty smell to it as well. It is usually served as a dessert wine, chilled for one or two hours before serving. It is usually served in small cordial glasses in one ounce servings.

TM

http://www.winesofcanada.com/icewine.html

Because Penske and Bilmore Asked
 

Try here:
http://www.bonnydoonvineyard.com/dn_intro.html
(spree: wine) I didn't check if they ship to TX; they won't ship to MD so I don't have first hand experience, but I like several of their wines that are available through traditional channels, especially the Big House Red, en Screwcap

FB Meeting Proposal?
 

For reference, today it was announced that the summer NAMM show is moving to Austin from Nashville. I'm sure all of you are excited to hear that wonderful news.