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Best. Brussels. Sprouts. Evah.
Quote:
Originally posted by Greedy,Greedy,Greedy
Thanks!
With a palette sensitive to artichoke acid, you're upset about wine gurgling? Clearly, we need to work on your tongue.
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It's the pretension that bothers me. And if it doesn't taste good while I'm drinking it, I don't want it. I'll continue to ridicule anyone who slurps in a restaurant.
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Ritchie Incognito is a shitbag.
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