04-08-2008, 11:56 AM
|
#1220
|
|
Moderator
Join Date: Mar 2003
Location: Pop goes the chupacabra
Posts: 18,532
|
Stupid Drunken Cooks
Quote:
Originally posted by ltl/fb
Anyone know what I can do about having turned the flame on high under a saucepan, thinking it was full of water, and then realizing when I returned 5 min later that there wasn't actually any water in it, and it's kind of partially blackened inside?
It's all-clad stainless MC2 or whatever. So the inside is shiny. Or, was.
|
Start with steel wool.
__________________
[Dictated but not read]
|
|
|
