Quote:
Originally Posted by Penske_Account
wine pairing?
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I bought a bottle of Folie a Deux Menage a Trois, and then forgot to open it. Our guests brought a bordeaux that did OK, notwithstanding my general view of French wine. I used half a bottle of a Tuscan red whose name escaped me in making the dish, and we finished that, too. And then I opened a Spanish red for which I had high hopes but which turned out to be forgettable.
