Quote:
Originally Posted by Fugee
I'm supposed to bring dessert for Christmas Eve dinner with my family. I love to bring dessert but the problem is everyone also brings cookies so a big fancy dessert often gets overlooked in favor of cookies.
Any suggestions? I'm super busy this week so am leaning toward -- gasp -- not baking and just bringing a couple things of mint ice cream and some good hot fudge sauce.
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It seems to me that a crisp or a rustic cobbler is the sweet spot -- not fancy; scalable portion size for people who want to have it plus some cookies; vaguely Christmassy. I recommend the CI apple claufuti, which is a nice cross between a baked cobbler and a pudding.
